[wpurp-searchable-recipe]Chicken ‘Ncip ‘Nciap (or ‘Ngip ‘Ngiap) - The onomatopoeic name of this dish probably comes from the sound of knife while cutting the chicken into pieces. - Chikken, White wine, Lard/Olive Oil , Spices, herbs and seasoning : Rosmemary, Sage, Garlic, Salt, Pepper/Chilli Pepper, , Cut the chicken into rather small pieces, put it in... Leggi di più