A young background with great tradition

The "Vini Piceni" consortium was established in 2002. Even if it has a young and rather recent background, it still belongs to an impressive wine making tradition...

Piceno wines

The italian wine produced in this district are one of the most authentic expressions of this land, which extends from the Sibillini mountains to the coast...

Piceno itineraries

The Piceno region is located in the heart of central Italy, protected on one side by the Apennines and on the other by the sea: Wonderful and amazingly variegated landscapes to be admired by those who pass through this region...

The Picentes, a European People.

“The Picentes, a European people” is the monograph which was presented on 23rd March at Vinitaly, during an event coordinated by the journalist Antonio Paolini.

Aromas and flavours

The Marche region is the meeting point of northern and southern cuisine. The Piceno district avails of the natural ingredients offered by the land and the sea, with the aromas of the scented herbs of the hills, thus giving life to tasty dishes made with farm produce, fish, rabbit and poultry...
Chocolate cake of chef Enrico Mazzoni and Passerina Passito wine

Chocolate cake of chef Enrico Mazzoni and Passerina Passito wine

Three layers of creamy chocolate and a biscuit base: these are the essential mouthwatering elements that Chef Enrico Mazzaroni uses to make his Chocolate Cake at the Tiglio di Montemonaco Restaurant. The chocolate goes perfectly with a Passerina Passito wine, the softness of which is mitigated with a hint of acidity, thus exalting the opulence of this dessert. […]

Latest blog news

News, interesting topics and updates to be commented and exchanged, in the name of the passion for italian wine and for our wonderful land. To learn about it and appreciate it to the full
  • 04 MAY

    Piceno Open Preview: Piceno Wines success.

    On 28th April 2016, the Piceno Wines Consortium has realized a Gala Dinner, a unique event with journalists and experts of wine sector from all over the world. “The great Piceno wines and the star of Marche Region cuisine”. This was the slogan of the event, realized in the beautiful location of “Caffè Meletti”: two […]

  • 01 APR

    The Consortium: appointment at the 50th Vinitaly

    This year, Vinitaly is back as usual: from 10 to 13 April, the Salone Internazionale del Vino e Distillati of Verona will be celebrating its 50th anniversary. Since 1967, Vinitaly has been bringing together producers, importers, distributors, caterers, technicians, journalists and opinion leaders, providing them all with the chance to discover the latest innovations in the world of wine, […]

  • 25 JAN

    What producers says: “Piceno for a wine producers is…?”

    Piceno, a region with a history dating back centuries. A region made up of lots of different parts, all of which help create something unique: wine. Modernity and tradition blend in the production of wines made from autochthonous grape varieties, grown using innovative technologies, in a nature and environment-friendly way. Only this way is it […]